FIORENTINI FIRENZE
A family dedicated to olive oil since 1946

MARTINA FUSI

FABRIZIO FUSI

MASSIMO FUSI

OLIVE OIL SINCE 1996
Founded in 1996 as a collateral business of Castel del Chianti SPA, Fiorentini Firenze SPA has specialized in processing, bottling-packaging and storing extra virgin olive oil for a large clientele that now includes some of the most important Italian and European small and large retail chains as well as the main food industry multinationals.
The company has modern packaging-bottling lines and exports private label products all over the world.

GROWTH ON THE WORLD MARKET
Our first steps on foreign markets began in 1998, first with the United States and then Germany in 2001. Since then, we have grown by more than 20% annually, to the point that we passed the thirty million bottle mark in 2007.
Growth has remained constant, in fact at the end of 2015 the number of bottles sold exceeded 40,000,000 for a total turnover of 136 million Euros broken down as follows:
-65% to the international market, mainly Germany, United States, France, Canada, Australia, Japan, China, Bosnia Herzegovina, Netherlands, Norway, India, Romania, Russia, England, Croatia, Switzerland, and Austria.
– 35% to the domestic market.

FIORENTINI FIRENZE S.p.A.
Today, Fiorentini Firenze S.p.A. is one of Italy’s major marketers of bottled extra virgin olive oil.
To satisfy our clients’ needs, we at Fiorentini Firenze select and purchase extra virgin olive oil from more than 150 growers, 200 olive presses and cooperatives in Italy and the entire Mediterranean basin.

THE PRINCIPLES
. Passion
. Enthusiasm
. Humility
. Professionalism
. Honesty
. Customer Satisfaction
. Welcoming feedback
. Research
. Organization
. Growth and Development
OUR BRANDS
Quality in all of our forms.















